Spring 18’/Summer 19′ New Menu

Spring 18’/Summer 19′ New Menu

From October 1st we will have our Spring menu live and ready to make your mouth water, from the new Pulled beef brisket filling for your sandwich and mango loaf with passionfruit glaze to help get you through that afternoon meeting right down to the old favourites like sausage rolls we are sure you will love this menu as much as we do.

 

If you have an event to book before the website has been changed over please download the full menu from Here and email Beth your order.



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